This charming, rustic restaurant was originally an historic barn designed by Richard Morris Hunt. Now transformed into a courtyard restaurant with walls of windows, Deerpark Restaurant on Biltmore Estate serves a generous array of Southern family-style dishes and Appalachian specialties. Our mouthwatering Sunday brunches offer bountiful choices. It’s an excellent setting for family dining, with children nine and younger dining with you for free. Estate admission is required.
WNC Eat & Drink
Savor al fresco dining beside the winery on the Biltmore Estate. Delicious food, wine, and the natural beauty of Biltmore come together at the Arbor Grill to give you the ultimate Biltmore experience. Live musicians entertain Friday through Sunday. Enjoy a glass of Biltmore wine or Biltmore’s own Vanderbilt Pale Ale. Dine on savory appetizers, gourmet sandwiches, and entrees created with locally grown ingredients. Estate admission is required. Lunch and dinner served.
Elegant. Romantic. Refined. With deliciously creative interpretations of regional cuisine. Estate-raised beef and lamb. Mountain trout. Fresh-picked ingredients from our kitchen gardens. The wines of Biltmore. White tablecloths. Fine china bearing the Vanderbilt “V.” Beautiful views. Gracious service. The little luxuries and attention to detail that have always characterized Vanderbilt entertaining. An evening in The Dining Room at the Inn on Biltmore is an evening to remember.
You know those great little places you find on the best road trips? This is one of them. Drop in for a tasty appetizer, big fat burger, wrap, a sandwich of your choice or a crispy salad. Eat inside or on the deck overlooking the Rocky Broad River. Or, if you’re going hiking in Chimney Rock Park, pick up a picnic to go. Located in the heart of Chimney Rock Village next to the Park entrance, 60 miles north of Spartanburg. Catering. Beer and wine available. Open all year.