Roots: Deep South Eats Announces Grand Opening

Roots: Deep South Eats has announced their grand opening at 1071 Fernwood Glendale Road, Spartanburg. The restaurant celebrated their opening this week with an official ribbon cutting.

Roots is a family restaurant that serves authentic Southern classics like chicken and waffles, shrimp and grits, and fried green tomatoes, as well as universal favorites like burgers and steaks.

“Our philosophy is to offer delicious comfort food that is consistently good,” stated Barry Easler, co-owner and head chef. “We’re excited about sharing our traditional family recipes, like Mimaw’s mac and cheese, while putting our own spin on the menu.”

“We are beyond grateful for the opportunity to serve Spartanburg,”

stated Tracy Haynes, co-owner and manager. “Barry and I are happy to see our vision become a reality, and we are thrilled to satisfy Spartanburg’s craving for awesome Southern cookin’.”

Hours of operation are Tuesday – Saturday, 11am – 9pm and Sunday, 11am – 3pm.

About Roots

Roots is a celebration of Southern eats – modern comfort food that’s less highfalutin and more honest-to-goodness. The food is deliciously authentic to those handwritten recipe cards from a simpler time, a reflection of family meals at a cozy, familiar table. Bring your hankerin’ and enjoy.

Learn more at https://www.facebook.com/RootsSpartanburg.